USED 6L Black Garlic Fermenter,Kimchi Machine, Rice Wine Maker,Natto Maker

Description

INTSUPERMAI
®
USED
6L Black Garlic Fermenter, Kimchi machine,Sweet Rice Wine Maker Full Automatic,Natto Maker,Yogurt Pot
Gross Weight:9 lbs.
Product size: 11*11*11.8In (28*28*30cm)
Packing size: 15*15*14In (38*38*35cm)
The Material of Garlic Grid: High Strength Stainless  Steel
The Fermentation Time(A
djustable
)
:  1-9 Days (24-216  Hours)
The Fermentation Demperature
(
Adjustable):
20-90℃
After selecting the fermentation function, the fermentation time and  temperature can be adjusted.
Features
CAUTION:
Read  and Follow Operating Instructions Before  First Use of This Product.
1.
Fermented yogurt, black garlic, natto and many other foods can meet your  different food needs.
2.
Food grade 304 stainless steel independent liner, easy to take out  clean, uniform temperature, good fermentation effect.
3.
Double - layer cage garlic rack, large capacity.
Good  air circulation, clean surface after use, easy to clean.
4. Power control using precision integrated circuits,  product performance and stability,
long life, the use of more secure.
5.
Power off memory function. During the fermentation process, if the power  is cut off halfway, the machine will stop working. After the power is  restored, the machine will continue working automatically.
6.
Do not cut off power frequently during fermentation, do not open the lid  of the pot frequently or for a long time, and do not press the cancel  button during fermentation.